How To Make Tahini-Roasted Chicken Thighs With Haven's Kitchen

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Sometimes all your meal needs is a really good sauce. That’s what Alison Cayne heard over and over again from the students at her NYC culinary school, Haven’s Kitchen. So she developed a line of flavor-boosting and time-saving sauces that help home cooks get a really tasty dinner on the table. Cayne stopped by goop HQ to show us just how easy it can be with her Tahini-Roasted Chicken Thighs with Quick-Pickled Onions and Currants.

TRY THE SAUCE
https://havenskitchen.com/sauces.html

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